Week of 02/6 – 02/09
Chef Alfonso would be making ready to eat prepared meals Monday & Tuesday for a Tuesday/Wednesday pick up. Please order Sunday or Monday.
Salads:
Super-food Salad: with your choice of protein: spring mix, baby spinach, thinly sliced carrots, seeds, boiled egg, fresh sliced fresh mozzarella, grape tomatoes, cucumbers
Choices of Protein fro Salads: Grilled Chicken Breast, Grilled Shrimp, Ahi Tuna, or Grilled Salmon,
Salad of the Week:
Arugula & Farro Salad
Arugula, farro, diced grilled zucchini, pumpkin seed, goat cheese, cranberries, avocado and red onion
Featured Entrées of the Week:
- Baked Cod: ayi edamame sauce
- Turkey Meatball: Garlic olive oil herbs, over sautéed spinach
Chef’s Featured Soup of the Week:
- Tomato Soup gluten and dairy free
Entrées
All Entrees come with two sides of your choice
- Grilled Herb Seasoned Shrimp
- Ahi Tuna
- Grilled Herb Seasoned Salmon
- Grilled Steak Tips
- Grilled Herb Seasoned Chicken
Choose Two Sides
- Roasted Sweet Potatoes
- Sautéed Spinach
- Grilled Zucchini
- Broccoli
- Roasted Corn
- Roasted Beets
- Roasted Cauliflower
Thank you for your support and welcome any suggestions to make the program better.
Prices (save $2 each meal with the weekly program)
Soup $10/quart
Special Salad
- Special Salad $14
Super Food Salad
- With chicken $12
- With salmon $15
- With shrimp $14
Entrees
- Baked Cod: $14
- Turkey Meatball: $14
- Grilled Chicken $12
- Grilled Salmon $14
- Grilled Shrimp $14
- Ahi Tuna $16
- Steak Tips $15
Order 4 meals every week and enjoy a $2 off from the above prices from each meal
