Week of 05/23- 05/25

Chef Alfonso would be making the meals Monday & Tuesday for a Tuesday/Wednesday pick up.  Please order Sunday or Monday.

Salads:

Super-food Salad: with your choice of protein: spring mix, baby spinach, thinly sliced carrots, seeds, boiled egg, fresh sliced fresh mozzarella, grape tomatoes, cucumbers

Choices of Protein fro Salads: Grilled Chicken Breast, Grilled Shrimp, Ahi Tuna,  or Grilled Salmon,

Salad of the Week:

Italian Harvest  Salad

 Chopped romaine, pepperoncini, cannellini beans, green and yellow zucchini/squash, fresh mozzarella cheese, cherry tomato, chick peas,

Chef’s Featured Entrée of the Week:

Vegan Meatloaf light Marsala sauce (Dairy and Gluten Free) with side of ratatouille and roasted beets & carrots 

Chef’s Featured Soup of the Week:

Chilled Piña Colada Soup (gluten and Dairy free)

Entrées

All Entrees come with two sides of your choice

• Grilled Chicken Piccata
• Grilled Herb Seasoned Shrimp
• Grilled Herb Seasoned Salmon
• Herb lemon dill Tuna steak
• Grilled Herb Seasoned Chicken
• Grilled Salmon with mango and pineapple salsa  

Choose Two Sides

• Grilled zucchini
• Kale
• Grilled Tomato
• Broccoli Rabe
• Roasted beets (golden & red) with carrots
• Sautéed Spinach
• Quinoa

Thank you for your support and welcome any suggestions to make the program better.

Prices (save $2 each meal with the weekly program)

Soup $14/quart

Harvest Salad 

• Plain $12
• With chicken $14
• With salmon $16
• With shrimp $16

Super Food Salad

• With chicken $12
• With salmon $14
• With shrimp $14

Entrees

• Chicken $12
• Chicken Piccata $14
• Salmon $15
• Shrimp $14
• Tuna $16
• Grilled Salmon with mango and pineapple salsa $15
• Chef’s Featured $15

Order  4 meals every week and enjoy a $2 off from the above prices from each meal