Week of 6/5- 06/08
Chef Alfonso would be making ready to eat prepared meals Monday & Tuesday for a Tuesday/Wednesday pick up. Please order Sunday or Monday.
Salads:
Super-food Salad: with your choice of protein: spring mix, baby spinach, thinly sliced carrots, seeds, boiled egg, fresh sliced fresh mozzarella, grape tomatoes, cucumbers
Choices of Protein fro Salads: Grilled Chicken Breast, Grilled Shrimp, Ahi Tuna, or Grilled Salmon,
Salad of the Week:
Quinoa Salad With Corn & Feta arugula, chick peas, tomatoes, onions, cucumbers, walnuts
Featured Entrées of the Week:
- Pan Seared Scrod: with cilantro edamame pesto over spinach and edamame
- Ahi Salmon: served over vegetable quinoa and avocado
Chef’s Featured Soup of the Week:
- Chicken Soup
Entrées
All Entrees come with two sides of your choice
- Grilled Herb Seasoned Shrimp
- Ahi Tuna
- Grilled Herb Seasoned Salmon
- Grilled Steak Tips
- Grilled Herb Seasoned Chicken
Choose Two Sides
- Roasted Cauliflower
- Sautéed Spinach
- Quinoa
- Broccoli
- Roasted Golden Potatoes
- Roasted Carrots
Thank you for your support and welcome any suggestions to make the program better.
Prices (save $2 each meal with the weekly program)
Soup $10/quart
Special Salad
- Special Salad $12
Super Food Salad
- With chicken $12
- With salmon $15
- With shrimp $14
Entrees
- Scrod Special: $14
- Salmon Special: $14
- Grilled Chicken $12
- Grilled Salmon $14
- Grilled Shrimp $14
- Ahi Tuna $16
- Steak Tips $15
Order 4 meals every week and enjoy a $2 off from the above prices from each meal
