(203) 598 7221 One Store Rd, Middlebury CT 06762

WINE DINNER

🍷 WINE @ SUNDAY AN EXQUISITE WINE & FOOD PAIRING EXPERIENCE

Join us for an exceptional evening of indulgence featuring the finest wines paired with an exquisite four-course dinner, curated by Chef George.

Food & Wine Pairing Dinner featuring ORIN SWIFT 8 YEARS IN THE DESERT, RED CALIFORNIA (2022).

Join us on February 25th, 2024, and savor a meticulously crafted menu by Chef George.

🍹 Reception Cocktail: Refresh with a Red or White Sangria Cocktail – the perfect prelude to an evening of culinary delights.

🍽 First Course: WHITEHAVEN, SAUVIGNON BLANC MARLBOROUGH (2022) Pan-seared scallops on crisp mixed greens, topped with a zesty olive oil.

🍽 Second Course: J VINEYARDS, CHARDONNAY CALIFORNIA (2022) Lobster Ravioli, bathed in a rich brown butter sauce.

🍽 Third Course: ORIN SWIFT 8 YEARS IN THE DESERT, RED CALIFORNIA (2022) Tender strips of beef coated in a rich, spicy Szechuan sauce.

🍽 Fourth Course: MARK WEST MONTEREY, PINOT NOIR BLACK MONTEREY COUNTY (2021) Indulge in a decadent Dark Chocolate Salted Caramel Parfait.

🎙 Guest Speaker: JAMISON HAHN – GALLO WINE COMPANY

Tickets are $92.50 plus tax & tip. Secure your spot for an evening of culinary excellence and wine expertise. Sponsored by Bistro 143, Pies & Pub, and Wine Market of Oxford. Don’t miss out on this extraordinary dining experience! 🍷🍽✨ #WinePairing #FoodAndWine #Bistro143Event

$92.50 PER PERSON PLUS TAX & TIP

Date: February 25th

Time: Starting at 5:00 PM

Place: 143 Bistro Restaurant at 143 Oxford Road, Oxford CT

#winedinner

We are open and accepting take-out and delivery orders. Order Online or Call Us – 203-598-7221